

The menu at La Herradura is a culinary journey through Mexico. It boasts a delightful variety of options, offering favorites like tacos, enchiladas, and chimichangas. The build-your-own combo feature allows diners to customize their meals. Highlights include the shell-stuffed tacos, flavorful carnitas, and rich seafood dishes. There are also delicious breakfast items served all day, making it great for brunch lovers. The desserts, like flan and sopapillas, add a sweet finish to the meal. Price points range from $10 to $20, making it accessible for every budget.
Chicken cooked in a light broth with potatoes, carrots and cilantro. Served with bread or tortillas.
Whole shrimp cooked in a broth with potatoes and carrots. Served with bread or tortillas.
Octopus shrimp and seafood mix cooked in a light tomato broth. Served with bread or tortillas.
Choice of chicken, ground beef, or beans, lettuce, cheese, tomato and sour cream.
Choice of chicken, ground beef or beans, sauce and cheese.
Cilantro and onion.
Crunchy tortilla, choice of chicken, ground beef, or bean, lettuce, sour cream and tomato.
Pico de gallo, avocado and queso fresco.
Cilantro and onion.
Choice of chicken, ground beef, or beans, lettuce and cheese.
Choice of chicken, ground beef, or beans, lettuce and cheese.
Choice of chicken, ground beef, bean, or cheese with red sauce, and shredded cheese.
Pico de gallo, sour cream, queso fresco and cilantro.
Poblano pepper stuffed with queso fresco, topped with chile relleno sauce.
Three eggs mixed with bacon, served with rice, refried beans and tortillas.
Shredded chicken set on a bed of tortilla bits mixed with your choice of salsa roja or salsa verde, topped with sour cream and queso fresco. Served with rice, lettuce and tomato.
Three eggs topped with salsa undefined. Served with rice and refried beans, tortillas.
Three tortillas stuffed with shredded chicken fried, topped with queso fresco and sour cream. Served with rice and refried beans, lettuce and tomatoes.
Three eggs mixed with chorizo, served with rice, refried beans and tortillas.
Two poblano peppers stuffed with queso fresco, topped with a special chile relleno salsa. Served with rice, refried beans and tortillas.
Fried flour tortilla filled with your choice of meat, beans and shredded cheese, topped with white cheese sauce. Served with rice, sour cream, guacamole, and lettuce.
Fried flour tortilla filled with shrimp, crab, pico de gallo and rice, topped with white cheese sauce. Served with black beans, guacamole, sour cream and lettuce.
Fried flour tortilla filled with your choice of beef or chicken, topped with white cheese sauce. Served with rice, refried beans, sour cream, guacamole and lettuce.
Four grilled steak tacos with cilantro and onions, topped with queso fresco, chambray onion, fresh limes and tomatillo hot sauce.
Three pork, cilantro, pico de gallo, avocado and queso fresco. Served with rice, refried beans and tomatillo hot sauce.
Three grilled shrimp, red peppers, sweet onions, topped with cilantro and queso fresco. Served with rice and tomatillo hot sauce.
Three grilled tilapia, pico de gallo, lettuce, and shredded cheese. Served with rice and beans.
Three grilled steak tacos with cilantro and onions, served with rice, refried beans and tomatillo hot sauce.
Three grilled chicken, pico de gallo, cilantro, queso fresco and sour cream. Served with rice, beans and tomatillo hot sauce.
Three battered cod, pico de gallo, red cabbage, shredded cheese and ranch dressing. Served with rice and beans.
Three grilled marinated pork, cilantro, onions, sweet onions, and pineapple, served with rice, beans and tomatillo hot sauce.
Grilled tilapia fillet layered over grilled vegetables. Served with rice and beans.
Shrimp marinated in citrus juice mixed with diced tomatoes, cilantro, onion and cucumber, topped with avocado slices. Served with tostadas and saltine crackers.
Grilled tilapia fillet topped with sautéed shrimp in chipotle sauce. Served with white rice and side salad.
Shrimp sautéed with zucchini, mushrooms and chipotle sauce. Served with rice and beans.
Shrimp served in a cool and fresh tomato sauce, pico de gallo and diced avocado. Served with saltine crackers.
Shrimp sautéed with onions, boiled gently in a red hot sauce. Served with white rice and side salad.
Shrimp sautéed with mushrooms, onions, and garlic. Served with white rice and side salad.
Grilled 8oz ribeye steak grilled on a sizzling skillet layered on top with grilled green bell peppers, onions, mushrooms and white cheese sauce drizzled on top. Served with rice, beans, lettuce, shredded cheese, raw onion, tomato, green bell pepper and tortillas.
8 oz ribeye thin steak marinated and grilled. Served with rice, beans, pico de gallo, jalapeño, guacamole, lettuce and tortillas.
Quesadilla stuffed with your choice of grilled chicken or steak, mixed with grilled tomatoes, onions, bell peppers and melted cheese. Served with rice and refried beans, lettuce, pico de gallo and sour cream.
Grilled chicken breast smothered in white cheese and spinach sauce. Served with rice, beans and pico de gallo.
Grilled chicken strips cooked with chorizo, topped with white cheese sauce. Served with rice, lettuce, pico de gallo, guacamole, shredded cheese and tortillas.
Grilled chicken strips cooked with spinach and mushrooms, topped with shredded cheese melted. Served with rice, beans and tortillas.
Grilled chicken strips marinated with onions, topped with white cheese sauce. Served with rice, lettuce, pico de gallo, shredded cheese, guacamole and tortillas.
Pork shoulder chunks served with rice, beans, pico de gallo, guacamole, jalapeño, lettuce and tortillas.
T-bone steak with special sauce drizzled on top. Served with rice, beans and tortillas.
T-bone steak topped with grilled shrimp, tomatoes, onions and serrano peppers. Served with rice, beans and tortillas.
Mix of grilled chicken strips, steak, tilapia fish, bacon, onions and jalapeños, topped with cheese sauce. Served with rice, beans and tortillas.
Bed of Mexican rice, layered with a chicken breast, grilled onions, tomatoes, bell peppers and grilled pineapple, topped with cheese sauce. Served with pico de gallo, sour cream and tortillas.
Pork boiled gently in a green chili sauce. Served with rice, beans and tortillas.
Grilled steak, shrimp, and chicken breast, served with rice, beans. Pico de gallo, jalapeño, guacamole and tortillas.
Grilled chicken breast on a sizzling skillet layered on top with grilled green bell peppers, onions, mushrooms and white cheese sauce drizzled on top. Served with rice, beans, lettuce, shredded cheese, raw onion, tomato, green bell pepper and tortillas.
Grilled chicken, steak, and shrimp cooked with bell peppers, mushroom and onions, topped with cheese sauce. Served on a bed of rice and tortillas.
Ribeye steak, six shrimp, grilled chicken, chorizo, grilled onion (cebollita), grilled cactus, queso fresco, a special salsa, chiles toreados (fried jalapeños), served with rice, beans, lettuce, guacamole, sour cream, pico de gallo and tortillas.
Grilled chunks of sirloin steak boiled gently in a red chili sauce. Served with rice, beans and tortillas.
Grilled steak strips topped with cheese sauce. Served over a bed of rice and tortillas.
Grilled chicken strips topped with cheese sauce. Served over a bed of rice and tortillas.
Grilled shrimp strips topped with cheese sauce. Served over a bed of rice and tortillas.
Grilled chicken breast topped with sautéed shrimp and crab in a chipotle sauce. Served with white rice and side salad.
Two corn tortillas filled with your choice of beef, chicken or cheese, topped with green chili sauce and shredded cheese. Served with rice, beans and crema salad.
Two corn tortillas stuffed with your choice of beef, chicken or cheese, topped with rice, beans and crema salad.
Two flour tortillas filled with shrimp, crab and pico de gallo, topped with white spinach cheese sauce, sour cream and avocado slices. Served with rice and beans.
Three corn tortillas stuffed with shredded chicken, topped with green sauce, cheese sauce and red sauce. Served with rice, lettuce, sour cream and tomatoes.
Four enchiladas, one beef, one chicken, one cheese, one refried beans topped with red enchilada sauce, shredded cheese, lettuce, sour cream and tomato.
Three chorizo and potato enchiladas topped with our red enchilada sauce. Served with refried beans, Mexican rice, lettuce, tomato and sour cream.
A refreshing blend of tequila, lime juice, and triple sec.
Fresh com tortilla chips layered with your choice of grilled chicken or steak, mixed with grilled tomatoes, onions and bell peppers, cheese sauce, topped with lettuce, tomatoes, guacamole and sour cream.
Fresh corn tortilla chips layered with refried beans, shredded cheese, tomatoes, cilantro and sour cream, topped with white cheese sauce.
Shredded cheese, grilled shrimp, pico de gallo, sour cream and roasted salsa.
Fresh avocados mixed with tomatoes, cilantro, onions and freshly squeezed lime juice, topped with queso fresco.
Shredded cheese, sour cream and roasted salsa.
Fresh corn tortilla chips layered with your choice of shredded chicken or ground beef and cheese sauce, topped with lettuce, tomatoes, guacamole and sour cream.
Fresh corn tortilla chips layered with shrimp, crab, pico de gallo, undefined sauce and shredded cheese.
French fries topped with Cheddar and Monterey Jack cheese, cheese dip, sour cream, guacamole, pico de gallo and cilantro with your choice of steak or grilled chicken.
Flour tortilla filled with your choice of fajitas. Served with rice, beans, shredded cheese, lettuce, sour cream, pico de gallo and guacamole, with cheese sauce on top.
Flour tortilla filled with rice, pico de gallo, sour cream, shredded cheese and your choice of meat. Served with roasted salsa and pinto beans.
Two burritos with your choice of meat, topped with white cheese sauce. Served with rice, lettuce, tomato, and shredded cheese.
Flour tortilla filled with rice, pinto beans, lettuce, sour cream, pico de gallo, shredded cheese and choice of meat, drizzled with green chili sauce, red sauce and white cheese sauce.
Bowl bed of Mexican rice layered with romaine lettuce mix, Southwest-style corn mix, sour cream, queso fresco, with your choice of meat.
Flour tortilla filled with your choice of ground beef or shredded chicken, topped off with mild red sauce, shredded cheese, lettuce, sour cream and tomato. Served with rice and beans.
Grilled chicken, steak and chorizo with grilled red peppers, green peppers and onions, topped with shredded cheese.
Grilled chicken, steak, shrimp, bacon with red bell pepper, onions and pineapple.
Vegetarian. Bell peppers, tomatoes, onions, zucchini and mushroom.
Shrimp, crab, tomatoes, onions and bell peppers.
Steak, grilled chicken, shrimp, carnitas, chorizo, with green peppers, onions and tomatoes.
Marinated pork, grilled chicken, shrimp, tomatoes, onions and bell peppers, topped with sliced pineapple.
Bed of romaine lettuce, mixed with onions, tomatoes, shredded cheese and croutons, topped with grilled chicken.
Fried flour tortilla shell filled with your choice of ground beef or shredded chicken, shredded cheese, lettuce, sour cream, guacamole and tomato.
Grilled chicken breast tossed with romaine lettuce mix, southwest com mix, shredded cheese and tortilla chip strips.
Fried flour tortilla shell filled with your choice of grilled steak or chicken fajitas, lettuce, shredded cheese, sour cream, guacamole and topped with fresh tomato.
Fried flour tortilla filled with your choice of chicken or beef, topped with white cheese sauce. Served with rice, beans, sour cream, tomato and lettuce.
Choose two entrées and one side with choice of meat or ground beef, shredded chicken, refried beans or cheese.
All fajitas are prepared with grilled tomatoes, onions and bell peppers. Served with rice, beans, lettuce, guacamole, sour cream, pico de gallo and tortillas.
Pork shoulder chunks served with rice, beans, pico de gallo, guacamole, jalapeño, lettuce and tortillas.
Two tacos topped with cilantro and onions, served with rice and beans.
One quesadilla stuffed with your choice of grilled chicken or steak, mixed with tomatoes, onions, bell peppers and melted cheese. Served with rice.
The same great taste made with only pure cane sugar and served in a bottle.
Menu and prices subject to change. Contact +1 309-912-7028 for confirmation.























